Salad Turnips

Young, tender and Crisp yet almost juicy. Eat raw for a sweet, mild and tasty treat. Great in salads!

More About this Variety

Salad turnips are smaller and have a milder, sweeter taste compared to regular turnips. They are often eaten raw in salads or used as a fresh, crunchy addition to meals. Salad turnips are also sometimes called "Japanese turnips" or "Hakurei turnips."

In summary, the main differences between regular turnips and salad turnips lie in their size, flavor, and culinary uses. Regular turnips are larger, have a stronger flavor, and are typically cooked, while salad turnips are smaller, milder, and often eaten raw.

Protocols

• We use Living Soil (no hydroponics)
• Earthworms & Earthworm Castings
• Compost & compost Tea
• Sea Kelp
• Beneficial Mycorhizal ammendments
• No Chemical Pesticides
• No Chemical Herbicides